Velata Introduces Cheese Fondue
From mild to sharp, Velata's cheese fondue comes in four delicious flavors--Bacon Cheddar, Cheddar, Fiesta Queso and Smoked Gouda--all produced in Wisconsin, America's Dairyland.
"Since Velata's debut a year ago, our Consultants and customers have been eager to add cheese fondue to our current line of premium Belgian chocolate," said Orville Thompson, CEO of Scentsy, Inc. and co-owner with his wife, Heidi. "After research and testing, we have four great flavors of cheese we think our customers will love."
Along with cheese, the new Velata catalog introduces Mixables(TM)--packets that conveniently add the perfect amount of flavor to stir into your Velata Premium Belgian Chocolate. Mixables(TM) are available in delicious classic favorites including Mocha, Orange, Peppermint and Raspberry.
Also joining the new line are three new vibrant Velata Fondue Warmers--Vert, Aubergine, and Bleu. Each Velata Warmer features a patent-pending, silicone dish heated by a 25-watt bulb inside a decorative warmer. The silicone dish keeps Velata chocolate and cheese at the perfect temperature, and goes from the refrigerator to the microwave to the dishwasher with ease.
Velata products are available for purchase through Independent Velata Consultants in the U.S., Canada and Puerto Rico. To locate the nearest Consultant or learn more about Velata, visit www.velata.com.
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